Ristorante
IL MONELLO

New Year’s Eve Special Menu

ANTIPASTI

(Choice of)

SHORT RIB MEATBALLS

Served in marinara sauce

CALAMARI IL MONELLO

Fried calamari mixed in light sweet and spicy sauce

BURRATA TRUFFLE

Served with fresh tomato, roasted peppers, and glazed balsamic

MIX GREEN SALAD

SEAFOOD SALAD

PRIMI

(Choice of)

TRUFFLE PORCINI RAVIOLI

Homemade pasta, stuffed with porcini mushrooms and served with black truffle

RAVIOLI

Homemade pasta, stuffed with crab & lobster, served with light champagne sauce

RIGATONI BOLOGNESE

Homemade pasta, served with veal meat bolognese sauce

FIOCCHI

Homemade purse pasta, stuffed with pear and gorgonzola, served with quattro formaggi sauce

SECONDI

(Choice of)

CHICKEN MARTINI

Cooked and crusted in parmigiana cheese, artichoke, lemon and capers, served with mix vegetables

TURBOT MILANESE

Lightly breaded served in livornese sauce

BRANZINO

Served in lemon, white wine sauce and mix vegetables

TUNA

Pan seared sesame seed tuna, served with mix vegetables

PORK CHOP VODKA

WILD BOAR OSSO BUCCO

Served over risotto mushroom

STEAK

Boneless Dry Aged Black Angus Ribeye

DOLCI

(Choice of)
Flourless Chocolate Mousse Cake
Limoncello Mascarpone Cake
Creme Brûlée Cheesecake
Tartufo

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$100 per person + tax+ gratuity / 4 Course